Vinegar Based Bbq Sauce
It is said that pea milk is healthier than common dairy alternatives such as almond or soy, and closely mimics the taste of dairy milk.
Recipe Summary Vinegar Based Bbq Sauce
This type of sauce is popular in North Carolina. You can use this sauce as a basting sauce, or just mix it into your cooked meat when you are ready to eat.
Ingredients | The Best Plant Based Milk1 cup cider vinegar1 tablespoon salt½ teaspoon cayenne pepper1 teaspoon crushed red pepper flakes1 tablespoon brown sugarDirectionsIn a small bowl, combine the vinegar, salt, cayenne pepper, crushed red pepper flakes and brown sugar. Mix well and allow ingredients to mesh for about 4 to 8 hours before using.Info | The Best Plant Based Milkprep: 5 mins additional: 8 hrs total: 8 hrs 5 mins Servings: 10 Yield: 1 1/4 cups
TAG : Vinegar Based Bbq SauceSide Dish, Sauces and Condiments Recipes, Sauce Recipes, BBQ Sauce Recipes,
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