How to Make Choco Almond Ice Cream

Almond Coffee Ice Cream

Choco almond, choco royale, choco vanilla, crust, dairy day ice cream, ice cream.

Recipe Summary Almond Coffee Ice Cream

No-cook, almond-flavored coffee ice cream.

Ingredients | Choco Almond Ice Cream

2 cups heavy whipping cream

2 cups half-and-half

1 (14 ounce) can sweetened condensed milk

1 tablespoon almond extract

1 tablespoon vanilla extract

2 tablespoons instant coffee granules

Directions

Mix heavy cream, half-and-half, sweetened condensed milk, almond extract, and vanilla extract in a bowl; stir in coffee granules until dissolved. Cover and refrigerate until chilled, at least 1 hour.

Pour mixture into an ice cream maker and freeze according to manufacturer's directions until softly frozen. Transfer ice cream to a lidded container; cover surface with plastic wrap and seal. For best results, ice cream should ripen in the freezer for at least 2 hours to overnight.

Info | Choco Almond Ice Cream

prep: 20 mins additional: 3 hrs total: 3 hrs 20 mins Servings: 12 Yield: 12 servings

TAG : Almond Coffee Ice Cream

Desserts, Nut Dessert Recipes, Almond Dessert Recipes,